Pik-Nik
✓ Source of Calcium
✓ Source of Protein
✓ Suitable for vegetarians

Assortment

Pik-Nik Kids Original

Pik-Nik
Kids Original

Mozzarella-style cheese sticks made for children! Peel into fine strands and enjoy!
Pik-Nik Kids Twiller

Pik-Nik
Kids Twiller

Fresh mozzarella cheese sticks for peeling, enriched with vitamins D and A and real carrots.
Pik-Nik Classic

Pik-Nik
Classic

Fun, peelable cheese sticks made from fresh mozzarella cheese.

Pik-Nik Kids Original

Pik-Nik KIDS ORIGINAL cheese sticks contain less salt, making it ideal for children. Produced of fresh mozzarella, Pik-Nik cheese sticks are a healthy and natural food product, full of minerals, proteins and vitamins.



✓ Ingredients: cow milk, salt, ferment

✓ Reduced amount of salts

✓ 1 cheese stick – 1 glass of milk

✓ Source of protein (25.2 g/100 g)

✓ Source of calcium (82.5%/100 g *NRV)

✓ Source of Vitamin A (78%/100 g *NRV)

✓ Source of Vitamin D (100%/100 g *NRV)

✓ Mozzarella type of cheese

✓ No preservatives

✓ Vegetarian-friendly

✓ Global recognition

*NRV– nutritional reference value
WEIGHT80g, 140g
INGREDIENTSPasteurised milk, salt, acidity regulator – citric acid, microbiological enzyme, yeast cultures
Storage temperature0°C–6°C
100 g average nutrition value100 g/ml
Energy value kJ/kcal1229 kj/ 295 kcal
Fat, g20,8 g
Of which saturated fatty acids, g14,4 g
Carbohydrates, g0,35 g
Of which sugars, g<0,5 g
Protein, g26,7 g
Salt, g1,5 g
Vitamin A, µg 194 µg (24% *RMV)
Calcium (Ca), mg660 mg (82,5% *RMV)
Phosphorus (P), mg350 mg (50%*RMV)

Pik-Nik Kids Twiller

Pik-Nik KIDS TWILLER peelable cheese sticks are made of fresh mozzarella cheese, enriched with vitamins A and D, and real carrots. Vitamin D is crucial for normal functioning of bones, muscles, teeth and the immune system, while vitamin A not only helps to maintain a good vision, but is important for maintaining normal skin condition.



✓ Ingredients: cow milk, salt, ferment

✓ Reduced amount of salts

✓ 1 cheese stick – 1 glass of milk

✓ Source of protein (25.2 g/100 g)

✓ Source of calcium (82.5%/100 g *NRV)

✓ Source of Vitamin A (78%/100 g *NRV)

✓ Source of Vitamin D (100%/100 g *NRV)

✓ Mozzarella type of cheese

✓ No preservatives

✓ Vegetarian-friendly

✓ Global recognition

*NRV– nutritional reference value
WEIGHT80g, 160g
INGREDIENTSPasteurised milk, salt, acidity regulator – citric acid, microbiological enzyme, yeast cultures, beta carotene, vitamin D3
Storage temperature0°C–6°C
100 g average nutrition value100 g/ml
Energy value kJ/kcal1208 kj/ 290 kcal
Fat, g20,8 g
Of which saturated fatty acids, g14,3 g
Carbohydrates, g0,6 g
Of which sugars, g<0,5 g
Protein, g25,2 g
Salt, g1,3 g
Vitamin A, µg 194 µg (24%*RMV)
Calcium (Ca), mg660 mg (82,5% *RMV)
Phosphorus (P), mg350 mg (50%*RMV)
Provitamin A (from beta carotene), µg 432 µg (54%*RMV)
Vitamin D3, µg 5 µg (100%*RMV)

Pik-Nik Classic

Pik-Nik Classic. Children are particularly fond of the playful structure of the Pik-Nik Classic cheese sticks. Specially formulated with children’s nutrition in mind, these cheese sticks are made with no artifical preservatives, colours or flavours. That is a healthy and natural food product, full of minerals, proteins and vitamins. Made based on fresh mozzarella cheese .



One cheese stick contains 20% of the recommended daily calcium intake, 11% protein, 10% phosphorus and 5% vitamin A. Best consumed at room temperature. The cheese sticks contain no animal-based enzymes, making them suitable for vegetarians.



✓ Ingredients: cow’s milk, salt, ferment

✓ 1 cheese stick – 1 glass of milk

✓ Source of protein (26.7 g/100 g)

✓ Source of calcium (82.5%/100 g *NRV)

✓ Source of Vitamin A (25%/100 g *NRV)

✓ Mozzarella type of cheese

✓ No preservatives

✓ Vegetarian-friendly

✓ Global recognition

*NRV– nutritional reference value
WEIGHT20g, 140g, 160g, 280g
INGREDIENTSPasteurised milk, salt, acidity regulator – citric acid, microbiological enzyme, yeast cultures
Storage temperature0°C–6°C
100 g average nutrition value100 g/ml
Energy value kJ/kcal1229 kj/ 295 kcal
Fat, g20,8 g
Of which saturated fatty acids, g14,4 g
Carbohydrates, g0,35 g
Of which sugars, g<0,5 g
Protein, g26,7 g
Salt, g1,5 g
Vitamin A, µg 194 µg (24% *RMV)
Calcium (Ca), mg660 mg (82,5% *RMV)
Phosphorus (P), mg350 mg (50%*RMV)

Pik-Nik Values

Pik-Nik . Fresh and peelable cheese sticks is a healthy snack, containing natural minerals, protein and vitamins. They are made from fresh mozzarella type cheese with no artifical preservatives, colours or flavours. One Pik-Nik cheese stick is equal to one glass of milk. Pik–Nik – peel & enjoy!
Pik-Nik
Pik-Nik

No artificial preservatives, colourants and flavour enhancers.

Pik-Nik
Pik-Nik
Pik-Nik

Natural Source of Calcium

Premium quality dairy with high calcium levels to help build and maintain healthy bones and teeth. 1 stick contains 20% of the recommended daily intake.
Pik-Nik

Natural Source of Protein

Easily recognised by the body, protein is essential to help your energy levels and support the repair and preservation of healthy bones, muscles, and organs.
Pik-Nik

At their tastiest

and easiest to peel after 30 minutes at room temperature.
Pik-Nik
Pik-Nik
Pik-Nik
Pik-Nik

One cheese stick is equivilent to one glass of milk

Pik-Nik

A source of vitamins A and D.

Vitamin A is crucial for glossy hair, strong nails and beautiful skin, while vitamin D builds strong bones, muscles and good mood.

The Production Journey of Pik-Nik

Click to discover how fresh, peelable PIK-NIK cheese sticks are made.
Video in Lithuanian.

Game – Let’s Peel!

Love a challenge? Practise and get ready for the Pik-Nik peeling championships. Peel Pik-Nik into 30 strips, beat the 41-second record and become the next peeling champion!

Awards and Certificates

„PIK-NIK“ is recognized both locally and internationally. It has won gold, silver, and bronze medals in food and cheese contests in Lithuania, Poland, and England, as well as SIAL Innovation awards, "Most Popular Product" titles, and other honors. The products were also awarded in the "Children's Taste" and "Good Cheese" contests, and at international food fairs. „PIK-NIK“ achievements also include Lithuanian records for the longest cheese stick: 384.92 meters in 2011, and 699.56 meters in 2022. That same year, a record for mass cheese eating was also set.

The company holds an EKOagros organic product certificate and a HALAL certificate, which proves that the products meet HALAL standards.

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Have questions?

Where to buy?

Budgens
Farmfoods
Heron Foods
Monolith
and in other grocery stores and their online shops

FAQ

No, PIK-NIK cheese sticks are free from all artifical preservatives, colours or flavours.
PIK-NIK cheese sticks are produced of fresh mozzarella cheese.
PIK-NIK are great both right out of the pack or in various dishes. Keep them in room temperature for about half an hour and then peel and enjoy – that’s when they taste best. Since they are made of mozzarella cheese, you can get creative with hot sandwiches, pizzas and other dishes.
Pik-Nik is produced at Šilutės Rambynas, located in Šilutė city, Lithuania. Šilutė region has been known for flooded meadows along Nemunas river, thus the milk of the cows, grazing the rich grass makes Pik-Nik cheese sticks particularly tasty.
Pik-Nik Kids fresh peelable cheese sticks are made with less salt, giving them a milder flavour.
Yes, Pik-Nik cheese sticks, like milk, contain lots of calcium, phosphorus, and vitamins A and D.
Pik-Nik cheese sticks were first made on 8 March 2002.
Pik-Nik Kids Twiller are enriched with vitamins A and D, obtained from natural carrot, which makes them their distinctive colour.
All promotions are listed on our website’s ‘Promotions’ page and on social media (Facebook, Instagram).
One cheese stick equals One cheese stick is equivilent to one glass of milk(220ml)
Pik-Nik cheese stick ingredients: milk, salt, ferment.
Yes, Pik-Nik cheese sticks are vegetarian-friendly, as their production does not involve any ferments of animal origin.